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Order Online from The Spice Indian Indian Cuisine * 27 Station St HORNSBY NSW 2077 * Online Menu * Takeaway * Secure Online Payments *
- Indian
27 Station St, Hornsby Nsw 2077
Closed Now
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Simply steamed basmati rice or saffron
Garlic-flavored plain flour bread traditionally cooked in a clay oven
Marinated chicken cooked with spices and served in a mild cream tomato sauce
Plain flour bread traditionally cooked in a clay oven
Naan bread stuffed with cheese and garlic
Lightly spiced potato and pea filling wrapped in pastry, served with tamarind sauce.
Chicken mince marinated with onion, garlic, coriander, cabbage, and Nepalese spices.
Fried momos stuffed with lightly spiced vegetable or chicken filling, served with sauce.
Lightly spiced potato and pea filling wrapped in pastry, served with tamarind sauce.
Potatoes, onions, and special spices combined into a croquette and deep-fried, served with tamarind sauce.
Pastry shells served with potato & chickpea mixture topped with tamarind sauce and tangy, spicy jaljeera water.
Overnight-marinated cottage cheese pieces cooked in a clay oven, served with mint chutney.
Lamb mince with herbs and spices cooked in a clay oven, served with mint chutney.
Juicy boneless chicken pieces marinated in aromatic Indian herbs, cooked in a clay oven.
Fresh king prawns marinated in aromatic herbs, spices, and yoghurt, cooked in a clay oven.
Lamb cutlets marinated in tandoori spices and yoghurt, roasted in the tandoor.
Chicken delicately marinated in aromatic spices and herbs, cooked in a traditional clay oven.
A combination of vegetable samosa, aloo tikki, and paneer tikka.
Lightly battered fish fried with Indian spices, ginger, garlic, and gram flour—crunchy and light.
Delicious vegetarian appetizer stuffed with soya and marinated in tandoori spices.
Tandoori chicken grilled with bold black-pepper smoky spices.
Crispy, spicy fried chicken bursting with South Indian flavors.
Crispy onion fritters seasoned with spices for an irresistible savory crunch.
A crispy, sweet, spicy, and tangy chaat packed with layers of flavor.
A combination of chicken tikka, lamb cutlets, and seekh kebab.
Crispy cauliflower tossed in spicy, tangy Manchurian sauce.
Crispy paneer tossed in spicy, tangy Indo-Chinese flavors.
Sweet, spicy, and slightly sour crispy chicken with bell pepper, garlic, chilli sauce, and soy sauce.
Juicy prawns tossed in spicy, tangy chilli sauce.
Noodles cooked with mixed vegetables, soy sauce, red chili, and water.
Marinated chicken cooked with spices and served in a mild cream tomato sauce
A mild combination of cashews and spices served in a creamy sauce
A hot and tangy preparation with mustard seed and hot spices
Boneless chicken tossed in tomato gravy with capsicum, onion and tomato
Marinated chicken cooked with onions and capsicum in a spicy sauce
Boneless chicken pieces cooked in a mild sauce made with mango pulp, tempered with mustard seeds & fresh curry leaf
Chicken cooked with fresh spinach, fenugreek leaves and spices
Concent flavored curry with hot madras curry powder and spices
Boneless chicken pieces cooked in a mild tomato-based sauce with fresh vegetable
Tender chicken seasoned with bold black pepper
A traditional lamb curry cooked with Kashmiri red chillies and garam masala
Tender pieces of lamb cooked with aromatic methi, touch of English spinach, fresh coriander & various spices
Diced lamb braised with red chillies and fresh ginger
A mild lamb curry prepared with almonds and yoghurt
Coconut flavoured curry with hot madras and spices
Goat masala is delightful mutton recipe which is full of flavourful spices and is soft and succulent, since the meat takes a long time to cook
A hot & tangy beef curry prepared with mustard seeds and hot spices
A mild beef curry prepared with almonds and yoghurt
A beef dish prepared with tomatoes, onions & capsicum
Coconut flavored curry with hot madras curry powder and spices
Coconut flavored dish cooked with in a tomato and onion
King prawns cooked with capsicum, tomatoes, onions, chillies & ginger in a lightly curry sauce
A tomato & onion flavored prawn dish, cooked with spices
Yellow lentils cooked with green chillies, garlic, onion, tomato and garnish with coriander
Black lentils cooked with butter, spices and cream
Mixed vegetable tossed in butter and cooked in a rich cashew nut sauce
Seasonal mixed vegetables are cooked along with spices
Fantastic combination of eggplant and potatoes roasted together in different spices
Potato and peas cooked with mild spices finished with tomato, green chili, and coriander
A semi-dry mélange of vegetables, peppers, and onions in a tomato gravy and green peas
Small, round, and crispy koftas with a gorgeous dry fruit filling cooked and soaked in a creamy gravy
Indian cottage cheese cooked in tomato onion gravy with special spices
Soft paneer or cottage cubes cooked in smooth spinach curry
Cottage cheese in a thick gravy of cream, tomato, and spices flavored with cardamom
Chunks of marinated Indian cottage cheese cooked with onion, capsicum with spicy gravy
A Punjabi-style North Indian dish cooked with spinach, Chinese broccoli, ginger, and garlic
Okra deep fried and then sautéed with spices, tomatoes, ginger, garlic, and onion
Creamy masala with rich cashew-infused aromatic gravy
Crumbled paneer with spices, onions, tomatoes, and aromatics
Soft paneer and peas simmered in rich spiced gravy
Plain flour bread traditionally cooked in a clay oven
Garlic-flavored plain flour bread traditionally cooked in a clay oven
Naan bread stuffed with cheese
Naan bread stuffed with cheese and garlic
Naan bread filled with dried fruits and shredded coconut
Crispy wholemeal Indian Bread cooked in tandoor
Soft, fluffy naan made with refined flour, butter.
Simply steamed basmati rice or saffron
Basmati rice cooked with cumin seeds
Basmati rice cooked with peas
Traditionally mild pulao rice prepared with dry nuts & sultanas
Vegetables cooked with special spices, chopped mint, and fresh coriander mixed with steamed basmati rice.
Chicken cooked with special spices, chopped mint, and fresh coriander mixed with steamed basmati rice.
Goat cooked with special spices, mint, coriander, aromatic spices, and slow-cooked to perfection.
Lamb cooked with special spices, chopped mint, and fresh coriander mixed with steamed basmati rice.
Fragrant basmati rice layered with succulent prawns and aromatic spices, and slow-cooked to perfection.
Preorder for Saturday 4th, 05:00 PM